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Heirloom Carrots are some of the premier baby carrots available. Bright orange, these heirloom carrots grow about 9 cm long. Each sweet carrot is crisp with a tender core. Their small size lets them grow well in containers, as well as out in the garden. Little fingers are a Nantes type of carrot. Bred in France, they develop their characteristic orange colour earlier than other varieties, these carrots can be harvested early at 8-9cm. Don't let them stay in the ground beyond around 68 days from sprouting or they begin to lose their unique gourmet flavour and texture. -
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Vigorous variety producing creamy-white roots. Tender, almost coreless. Sweet flavour. White carrots have been sold in European markets for 300 years or more. Mild in flavor, this true white variety is quite a delicacy. Excellent long storage ability. 55 days to maturity. Lunar White Carrots average 20 cm in length. -
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Yellowstone has large, tapered, pale yellow imperator roots that look sensational on the plate! This novel carrot has a wonderful flavour either raw or cooked and makes a great soup carrot. A decidedly sweet root with a canary yellow colour and appreciated just as much raw as when cooked. Long smooth roots hold their colour throughout the cooking process. Packed with vitamins C, E, and K, plus folate and the antioxidant lutein. Yellowstone stores well in the ground for winter harvests and is lovely as a roasted vegetable with parsnips and other winter harvest root crops. Best carrot to sow in August for fall and winter harvests. Roots are sweeter after a few hard touches of frost. Yellowstone grow to 25 cm but their flavour is superior when harvested small! -
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The Autumn King carrot is one of the more popular varieties to grow. Its split-resistant skin turns to a deep dark orange/red color as it matures. One of the largest carrots! Grows 25-30 cm long. Easy to grow in sandy soil. A favorite of many home growers. Carrots are sun-loving plants that also like the cold. Just keep them consistently watered and they'll be happy. If heavy frost is forecast, either harvest for winter storage or processing, or mulch with a thick layer of straw. -
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Early (80-85 days) heirloom variety. Conical, rich-orange, short carrots, 13-15cm long. Excellent taste and very good resistance against diseases. -
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Koral Carrot (Daucus carota) is a late and very productive carrot variety recommended particularly for processing juices, purees, frozen food, and preserves. Koral carrot stores well and does not lose its nutritional nor gustatory assets in the process. It does not bifurcate, break, turn green, and it does not accumulate nitrates either. It produces long 20 cm, intensely orange roots that contain plenty of sugar, water, and carotenes, which makes them exceptionally tasty, sweet, and juicy. Koral is grown from sowing, intended either for summer and autumn harvest and consumption or for winter storing. Seeds for the summer harvest are sown in April, and for winter storing in the first half of May. Seeds should be sown in rows in 30-40 x 5 cm spacings. After the sprouting you should thin the seedlings, leaving 5 - 8 cm distances between plants. Light, sandy or sandy-clay, moderately moist, and slightly acidic soils work best in carrot cultivation. Koral carrot may be harvested from September to October. -
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Late (120-130 days) open-pollinated variety. Large carrots, 25-30cm long, weight 100-200 grams. Resistant to cracking. Use fresh and for winter storage. -
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Mid-late (120-140 days from germination) open-pollinated variety. Large, cylindrical, orange-red carrots, 20-25 cm long, weight 130-140 grams with a blunt tip. Use fresh and for long-term winter storage. -
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Mid-season (110-120 days) heirloom variety. Conical-shaped, smooth, blunt, orange-red carrots, 15-18 cm long, weight 100-170 grams with an excellent taste. Good resistance to cracking. Use fresh and for winter storage. -
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Mid-season high-yielding variety (110-115 days). Cylindrical, orange-red root, 17-19 cm long. Excellent taste with an almost invisible core. Sow in early spring in open ground or under film shelter. -
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Mid-season, high-yielding heirloom variety. Conical, dark orange carrots, 25-27cm long. Excellent taste and disease resistance. -
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Early (85-97 days) open-pollinated variety. Elongate conical, spiky, yellow carrots, 19-23 cm long, weight 130-180 grams. Sweet, juicy pulp, almost without a core and a strong aroma and honey flavor. Resistant to adverse growing conditions, cracking, and all major carrot diseases.