-
Out of stock
Great for both Spring and Fall planting! Matures in 50-60 days. Expect heavy yields of round, straight, pale green pods, each containing five to eight smooth peas. Peas prefer full sun to partial shade. Space peas 2.5cm-4cm apart. This shorter variety only reaching 90cm (3 feet) a short trellis can be used. They grow best when planted on the crowded side. These are great when eaten fresh in the garden and take only 5-10 days to germinate. They offer 5-7 peas per pod and have a sweet and delicious flavour. -
Out of stock
Matures in 67 daysVery sweet, round, plump pods that withstand heat. Cascadia is good in the summer heat and tends to produce a larger plump pod with a sweeter taste than other summer types. Cascadia produces 7 cm medium-green pods on strong 60 cm plants. Cascadia peas are resistant to the enation virus and powdery mildew, so they are good candidates for later sowings and fall harvest. Sow as late as July and early August, and you may get a crop as late as October. -
-
Out of stock
58 days Early Freezeris a heavy producer and tolerates heat stress. Fresh and tender peas with plenty of sweetness. Cool-season vigour and superb heat tolerance. Double pod set of 7 cm pods containing 7-8 large dark green peas. Very healthy, disease-resistant, 50 cm vines. Excellent for freezing. -
Out of stock
Green Arrow shelling pea seeds. These are excellent for fresh eating, freezing, canning, or cooking. Born in pairs at the top of the short bush are heavy yields of dark green pods to 11cm (4.5") containing 9 to 11 peas each. The peas themselves are tender and sweet and the 70cm (28") plants are resistant to enation, Fusarium wilt, root rot, Leaf Curl virus (LCV), and downy mildew, so they are ideal for coastal gardens. Green Arrow shelling pea seeds were first bred in England as a main season pea crop, and are listed in some UK sources as Green Shaft. -
Out of stock
65 days-Very sweet, round, plump pods that withstand heat. Green Snack grows the best in the summer heat. It suffers less from heat and tends to produce a larger plump pod with a sweeter taste than other summer types. Green Snack produces 7 cm medium-green pods on strong 60 cm plants. -
Out of stock
This early 1900’s introduction is the standard by which all the others are graded. Each large pod grows on 75 cm stems and has pods containing 7-9 peas. This main crop pea variety has been used by gardeners from coast to coast for more than 100 years. It has a distinct pea flavour which is superior and is excellent for freezing but like all peas are best straight out of the garden. -
Out of stock
47 days Extra early, tender and sweet. The traditional Dutch variety. Norli is the earliest snow pea we know and is one of the sweetest, tenderest varieties available. Produces 5 cm, dark green, slender pods on short vines. Known as Pelja in Europe. -
Out of stock
Certified Organic. Sweet peas inside big, sweet pods combine for a delicious flavor treat. High yields of large, medium-green, flat pods follow white-flowered vines. High resistance to Fusarium wilt race 1, pea enation mosaic virus, and powdery mildew. Eat fresh, add to salads or use in a stir fry. -
Out of stock
55 days The earliest garden pea. Developed for first seedings. Produces a concentrated set of peas earlier than any other variety we know of. Blunt-ended, 7 cm pods hold 7-8 medium-large dark green peas. 55 cm dark green vines do not require trellising. Best in cool conditions. -
Out of stock
An improved version of the world-famous Sugar Snap pea, Super Snap typically matures 6 days earlier and boosts your yields with its double podding capability. Plumper pods are another improvement, and their crisp texture and sweet flavor are unmistakably Sugar Snap. Super Sugar snap pea seeds produce vigorous climbing vines that should be trellised. They will easily grow 2m or more in good soil. Peas love lots of sun and a trellis is essential to help prevent disease, breakage, and rust. Using a trellis aids in picking these sweet tender crunchy pods. -
Out of stock
Heirloom from the 1700's A unique plant with cinnamon-red flowers and prostrate growth habit. Winged pods that can be eaten if harvested at 2 cm stage. Known as Asparagus Pea for its faint similarity in flavour.
