A very old honey melon, known as Honey Dew, originated in Central Asia, was grown in France for a long time, was introduced to the United States in the 1900s, and to China in the 1940s. Melon with a very smooth surface and durable skin, when maturing from pale green to ivory, with gold. The seed chamber is very small. The white-green, juicy flesh has incredible sweetness and a delicious aroma. Melons weighing up to 3 kg (6.5lbs), ripen 65-75 days after germination. Does not crack and is well storable.