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Ramoso Santana Broccoli Seeds. 48 to 70 days. Brassica Oleracea. Non-GMO, Open Pollinated. A rare and little known crop of sprouting broccoli, Ramoso Santana is a delicious and slow-bolting Mediterranean favorite. Boasting compact dark-green heads and foliage, Ramoso Santana broccoli is fast to harvest at about 8-10 weeks and, like other broccolis and leafy greens, can be continuously harvested throughout the season by trimming the side shoots. -
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A mid-late variety intended for autumn growing. It is suitable for immediate consumption. The plant is taller and produces a large purple head on a central stalk. The growing time from planting is 95 - 105 days. The recommended spacing is 60 x 60 cm. -
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Sow small amounts at two to three-week intervals for a continuous harvest. This blend is pretty enough for the flower garden. The “zesty” greens in this blend will punch you right in the taste buds! Contains Oakleaf Lettuce, Buttercrunch Lettuce, Ruby Red Lettuce, Arugula, Chervil, Endive, Raddichio Verona Red, Mizuna Mustard, Florence Fennel, Peppercress and Thai Basil. -
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Sow small amounts at two to three-week intervals for a continuous harvest. This blend is pretty enough for the flower garden. The blend includes Simpson Elite, Salad Bowl, Darkness, Rouge d'Hiver, and Grand Rapids - so you get a nice range of colours and leaf shapes for instant mixed salads all summer long. -
This perennial works equally well in the flower bed and as a container plant, and its cut flowers are long-lasting. Grow Blue Bouquet Veronica in full sun in fertile, moist soil for the longest bloom period. It looks splendid in larger containers. This unusual perennial blooms in the first year of growth, but just gets better as the years pass. This variety comes as pelleted seeds and is sold by seed count. Blue Bouquet have pelleted seeds for easy handing. Hardy to Zone 3. -
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Organic. Very early leaf lettuce. Loose, light green crinkly leaves retain their crisp, tender eating qualities longer than other leaf lettuce varieties. Extra early maturity at approximately 45 days. -
Showy blooms feature distinctive, curly petals and beautiful, rich colors. Shaggy, long-stemmed flowers are borne on sturdy, wilt-resistant plants. -
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Green Arrow shelling pea seeds. These are excellent for fresh eating, freezing, canning, or cooking. Born in pairs at the top of the short bush are heavy yields of dark green pods to 11cm (4.5") containing 9 to 11 peas each. The peas themselves are tender and sweet and the 70cm (28") plants are resistant to enation, Fusarium wilt, root rot, Leaf Curl virus (LCV), and downy mildew, so they are ideal for coastal gardens. Green Arrow shelling pea seeds were first bred in England as a main season pea crop, and are listed in some UK sources as Green Shaft. -
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Plant High Scent sweet pea seeds for incredibly luxurious floral fragrance. This variety has large, pure white flowers that blush at the edges. The vines are tall at 120cm (48"), and the stems are long, making them superb and elegant cut flowers. "High Scent" is no exaggeration - these are the sweet peas to grow for their intense perfume. Try them on a trellis or as a screen to break up garden spaces. It's easiest just to direct sow the seeds in early spring and erect a trellis or support once the seedlings are 15cm (6") tall. Keep the vines clear of spent flowers to prolong the bloom period. -
This prolific, trailing plant will travel great lengths. Train vertically by tying it to something. Use it in a hanging planter for dramatic effect, wrap it around a fence or archway, or let it tumble over a retaining wall. Tall Single Mix nasturtium seeds provide a wondrous assortment of lively classic nasturtium colours. Plant in full sun or partial shade - in shade it will produce even longer vines and larger leaves. This variety is excellent for filling in empty spots in the garden. The flowers are edible and the plants are drought tolerant so they're suitable for xeriscaping. Vines will grow as much as 3m (10'). -
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Mid-season variety. Head cone-shaped, light green to green, thick, weight 350-500 g. Variety is valued for its high content of amino acids and vitamins. Consume boiled, fried, and fresh. Used in cooking soups, salads, canning, freezing, and long term storage. -
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Early ripe variety. The vegetation period from germination to harvest 45-55 days. Bush plant type. The fruits are disco-shaped, with a diameter of 12-15 cm, weight 300-350g, white color. The flesh is tender and dense, high taste. Squash cooked, stewed, stuffed, canned, and fermented. -
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Late, high-yielding heirloom variety for open ground and greenhouses. Indeterminate tomato, the plant grows more than 200 cm (80 in.) high. Truly a unique black Russian tomato of Siberian origin. (Similar to Japanese Black Trifele.) Black Pear organic heirloom tomato seeds produce big, indeterminate, potato-leaf plants that yield plentiful crops of 75-80 gram fruits on dark, mahogany-brown tomatoes with dark green shoulders. Fruits are shaped like miniature pears and are loaded with excellent, complex, sweet, well-balanced flavors. These are not only very decorative but a perfect choice for cutting up into salads or used in a tomato sauce. A good, dependable, cooler climate variety. Disease resistant.
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Calendula are actually short-lived tender perennials that are grown as annuals in Canada. Large 10 cm blooms in a nice range of colours -apricot, cream, orange and yellow. They flower generously through the summer on well-branched plants that grow to 45 cm in height. Calendula is also known as the pot marigold and grows nicely in containers! One of the easiest flowers to grow. Try using petals in salads. Pick when in full bloom to dry for homemade teas, soaps, and calendula cream. Calendula is a versatile plant that can be used for it's culinary and healing properties and for long-lasting cut flowers. -
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Dating back to 1885, this heirloom wins most flavour contests. Brandywine, which dates back to 1885, is the heirloom tomato standard. The large, beefsteak-shaped fruits grow on unusually upright, potato-leaved plants. The fruits set one or two per cluster and ripen late-and are worth the wait. Brandywine's qualities really shine when it develops an incredibly fine, sweet flavor. It a massive tomato and the vines are massive too. Tall sturdy stalks are necessary for these plants.
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This mid-season radish is great for soups and stews. Try roasted with parsnips, carrots, beets, or rutabaga. Store like you would beets or turnips. Ukrainian open-pollinated variety. Conical, red radish, weight 120-150 grams. White, very juicy, and tender flesh. There nice pickled and for fresh eating. -
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In 1902 Golden Bantam corn became available and changed the look of corn around dinner tables from white to yellow. This old-fashioned variety produces 8 rows of large, yellow kernels on 12-18cm cobs. Plants grow 1.5-2m tall and Golden Bantam’s sweet flavour is fantastic for fresh eating or freezing on the day it is picked. Picking this corn and eating as soon as it is picked is the key to the most tender and sweetest corn. If saving seeds corn has a 3 km pollination distance so it needs to be isolated from other corns for seed saving purposes. -
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The freshly picked Baby Pak Choi has such a lovely flavour it often ends up in a spring salad bowl instead of the traditional uses of stir-fires and soups. This baby variety of Pak Choi rapidly produces cute and chubby mini heads have crispy pastel stalks and deep green leaves and are ready to eat in record time. Perfect for both spring or fall planting, and very ornamental in neat garden beds or rows, the 15-20 cm compact, vase-shaped heads are mild, sweet, and crunchy. This fast, easy to grow vegetable makes wonderful quick stir-fries, or braise it for a succulent side dish. -
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Open Pollinated. The plant produces flavorful heads of red cabbage. The heads average 8 to 10 inches in diameter and weigh 5 to 8 lbs. It is red throughout and very flavorful! Excellent cooked, fresh in salads, or pickled. Stores well. An excellent choice for home gardens. An heirloom variety dating back to 1889. -
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Famous Czech heirloom variety (400 years old). Early (40-45 days) with strong vines 150-200 cm long. Short, dark green, smooth cucumbers, 6-9 cm long. Excellent for salting and pickling. -
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Mid-season (40-45 days) Ukrainian heirloom. The indeterminate plant grows 140-160cm tall. Green, smooth cucumbers, 8-10 cm long, weight 70-90 grams. Tender, dense flesh with a nice crunchy texture and a wonderful aroma. Excellent for pickling. Resistant to all common cucumber diseases.
