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60-70 days (from sowing), mid-early to late variety of Lollo Biondo type which is suitable for spring, summer, and autumn harvest. The leaves are light green, slightly curly with very small blisters and thick serrated edges. Does not bolt. -
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Early and very decorative variety. Rosettes are large and compact. Wavy leaf, light green with a pleasant taste. The variety has a good resistance to disease. Use fresh.
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Mid-season (25-30 days) variety. Forms a compact rosette, diameter 20-25cm (8-10in.), weight 120-160g Radish-brown, wavy, crunchy, and juicy leaves. For open ground and greenhouses, suitable for all seasons. -
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60-70 days (from sowing). This is a mid-early variety of Lollo Rosso types for open ground. Harvest in spring and autumn. The leaves are light red, slightly shiny, and very curly, with small blisters. Does not bolt. -
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65-75 days (from sowing) mid-early variety of lettuce for year-round field cultivation. The head is large with upright leaf growth. The leaves are firm, dark green, strongly bubbled with a curled edge. It is resistant to lettuce mold, races BL 1-26. Slow to flowering. -
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This certified organic lettuce is wonderful lettuce for those who enjoy tender baby leaf lettuce. This is a wonderful organic "cut and come again lettuce". One of the nicest lettuces, it adds a nice colour to a mixed salad, or have a salad using just Blade Organic. Pick the oak shaped leaves at 15 cm to keep to promote new growth throughout the growing season. Plant Blade Organic every 2 weeks from April until September for fresh new growth. May be started indoors 6 weeks before the last frost and planted out into the garden when 4 true leaves form. -
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Lettuce variety for year-round fresh growing at home (25-30 days). Produce a small, dense rosette of light green, curly leaves without bitterness. For a continuous harvest, it is recommended to sow a few seeds every 10-12 days. Use fresh. -
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Lettuce variety for year-round fresh growing at home (25-30 days). Produce a small, dense rosette dark red, curly leaves without bitterness. For continuous harvest it is recommended to sow a few seeds every 10-12 days. Use fresh. -
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Early leaf variety for open ground and greenhouses. Decorative, compact, ornamental lettuce, diameter 22-24 cm. Excellent taste and contains a lot of calcium, iron, and vitamins. Drought and disease resistance. Sow in spring for early harvest or sow in autumn for a late harvest. Use fresh. -
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Sow small amounts at two to three-week intervals for a continuous harvest. This blend is pretty enough for the flower garden. The “zesty” greens in this blend will punch you right in the taste buds! Contains Oakleaf Lettuce, Buttercrunch Lettuce, Ruby Red Lettuce, Arugula, Chervil, Endive, Raddichio Verona Red, Mizuna Mustard, Florence Fennel, Peppercress and Thai Basil. -
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50-55 days (from sowing), red oak-leaved lettuce for spring, summer, and autumn growing. Does not bolt. Resistant to downy mildew races Bl 1-25. -
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Early 20 days (from germination) A breed of Lollo Rossa and Snizhynka for open ground and greenhouses. Grows 25-30cm tall, weight 250-350 grams per head. Resistant to bolting with an extremely attractive appearance. -
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Mid-season variety (60-70 days). The plant forms a loose, green head, weighing 300-350grams with curly, crisp, and juicy leaves. Recommended for open ground and greenhouses. -
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This is a crunchy, tasty, beautiful, and early maturing variety. Generates a loose rosette with a diameter of 15 - 20 cm, with delicate, pleated, decorative leaves reddish-pink or green and red. The leaves contain a complex of vitamins, minerals, and iodine. Variety has a great taste, is relatively resistant to disease. Use fresh. -
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Mid-season (65-75 days) Ukrainian heirloom variety for open ground and greenhouses. Large, loose heads, weight 250-300 grams. Very flavorful, light-green, crispy leaves without bitterness. -
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Early (45 days) French heirloom variety. Bronze-red outer leaves that cover a tightly packed, light green inner head, diameter 30-40cm Excellent heat and cold resistance make the variety suitable for almost year-round growing. -
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Unusual French heirloom (45 days) variety. Bright green, crispy, juicy, sweet leaves. Suitable for baby lettuce (harvest 3 weeks after germination). -
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Mid-season (50-60days). Plant forms a loose head, diameter 35-45cm. Wavy, reddish-brown, crunchy, juicy leaves. Resistant to mildew, suitable for all season cultivation. -
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Early leaf variety. Ornamental plants. Outlet vertical, compact, composed of 12 - 18 yellow-green, oval-oblong leaves. Variety resistant against disease. Use leaves fresh. -
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Mid-season lettuce variety for all-season cultivation. Forms a greenish to burgundy-brown rosette with fine, nutty-flavored leaves. Good resistance to diseases. -
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50-55 days (from sowing). This is a green coloured oak-leaved lettuce for spring, summer, and autumn growing. It creates loose heads of a light green colour with large leaves. This variety does not bolt. -
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This is a red oak-leaved variety for spring, summer, and autumn growing. It does not create a head but a rosette of leaves that have an intensive red color. It is possible to harvest single leaves or whole rosettes. Slow to bolt. Coated Seed. -
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Early (45 days) French heirloom variety. Smooth, crunchy, bright green leaves sometimes with a light bronze tinge. Suitable for baby lettuce (harvest 3 weeks after germination).
