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Out of stockThese tasty and fast-growing heirloom radishes are round to globe-shaped and a brilliant cherry- red in color. They are renowned for their juicy, tender-crisp mild flesh and adaptability to a wide variety of conditions. Sow the fast-growing seeds in, wherever you have a little space as they’ll be ready in no time. Enjoy these as fresh snacks and slice into salads. About the size of a small apple, they're great snacks for everyone.
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Out of stockEarly (25 days) German open-pollinated variety for spring and autumn sowing. Large, round, bright red radishes. Snow-white, crunchy, firm flesh with a soft aroma.
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Out of stockEarly variety (23-25 days). Roots are rounded, medium-sized; weight 22-25g (0.8 oz.), red with white base, which occupies a third of the fruit. Flesh is dull white, firm, crispy, with a delicate taste. Variety is suitable for growing in open ground as well as in greenhouses.
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Out of stockEarly (20-25 days) heirloom from Italy. Unique, beautiful, almost egg-shaped, pink radishes. Crunchy, snow-white pulp with an excellent, mild taste.
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Out of stockEarly (20-25 days) heirloom from Italy. Unique, beautiful, almost egg-shaped, pink radishes. Crunchy, snow-white pulp with an excellent, mild taste.
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Out of stockEarly (29 days) German heirloom variety. Large, round, smooth, slightly flattened, bright-red radishes, diameter 4cm (1.5in.). Hard, white, dense, crunchy flesh with an excellent taste. Sow from early spring to early summer and again 1-2 months before frost.
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Out of stockUltra-early (16-20 days) open-pollinated variety. Round, red radishes, diameter about 3cm (1in.). Excellent consistency and taste without bitterness.
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Out of stockEarly (20-25 days) open-pollinated variety for open ground and greenhouses. Carmine-red, oval, juicy, dense radishes, weight about 25g (1oz.). Excellent, not too sharp taste.
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Out of stock
Early, organic, round red radish.
Roots are bright red, smooth, and uniform with good flavor. Best for spring and fall plantings. Crops sown in hot weather tend to produce roots that are less uniform and become pithy earlier than hybrids.
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Out of stockMid-early (25-30 days) heirloom variety for open ground and greenhouses. Intense red, round radishes, weight 20-30g (0.7-1oz.). Dense, white flesh, resistant to cracking.
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Out of stockMid-season (27-30 days) German open-pollinated variety for open ground and greenhouses. Round, red radishes, weight 35-30g (0.5-1oz.). White, tender, sweet, and crisp flesh.
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Out of stockMid-season variety (30-35 days). Round, white, medium size root, weight 25-30g (0.8-1 oz.). Excellent tasting, white, tender and very juicy flesh. Recommended for open ground as well as for greenhouses.