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Early Russian Variety. Large, oblong oval fruits, weight up to 4.5 kg (10 lbs.). High-yielding variety with excellent taste. Good resistance to various diseases. -
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Mid-season (80-85 days) Heirloom variety. Very delicious yellow-orange melons with white, crispy, juicy, and very sweet flesh, weight 2.5-3kg (5.5-6.5 lbs.). Variety has good resistance to diseases. Use fresh. -
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Early variety. Growing season from germination to maturity 70-80 days. The fruits are oval, weighing 2-3 kg (sometimes up to 4 kg), with a large pronounced netting on the skin. The pulp is white, sweet, juicy, and very flavorful. The fruit is a good keeper and excellent to transport over long distances. -
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Early (75-80 days) Ukrainian heirloom variety. Yellow, oval melons, weight 1.3 to 2.0 kgs. Thick, white, fragrant, sweet, and juicy pulp. Resistant to air drought, anthracnose, powdery mildew, and gray rot. -
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Forms a fleshy gray-white root, length 15-20 cm (6-8 in.) with a pleasant sweet-spicy flavor. Before cooking clean roots and put them in cold water with vinegar so they stay white and do not darken. -
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In the first year formed root length of 25-30cm, with a spicy-sweet taste. The root is used in food as a flavoring for soups, as well as a separate vegetable dish or side dish. Harvesting root crops for storage is performed in the early fall. Part of the plant is left to spend the winter in the soil to harvest next spring. -
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French Heirloom variety. Perennial, hardy plants with snow-white asparagus. Grow these in one location for 20-25 years without transplanting. -
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Early variety (70-80 days) for growing outdoors and greenhouses. It is a type of long, slender fruit that tastes like a cucumber. It is actually a variety of muskmelon, a species closely related to the cucumber. It is also known as the yard-long cucumber, snake cucumber, snake melon. The skin is very thin, light green, and bumpless. It has no bitterness and the fruit is almost always used without peeling. The Armenian cucumber grows approximately 30 to 36 inches long. It grows equally well on the ground or on a trellis. Armenian cucumber plants prefer to grow in full sun for most of the day. The fruit is most flavorful when it is 12-15 inches long. -
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Mid-early (45-55 days), high-yielding, climbing heirloom variety. Very delicious, green cucumbers, 8-10 cm long, weight 60-75 grams without bitterness. -
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Mid-season heirloom variety. Very fragrant and delicious, green cucumbers, 14-16 cm long. Use fresh and for pickling. -
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Early (42-46 days) heirloom variety for open ground. Dark green, cylindrical cucumbers with short, light green stripes, up to 10 cm long. Excellent taste. Use fresh and for canning. -
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Delicious Chinese heirloom variety. Long, prickly, white cucumbers with an excellent taste. Use for pickling and canning.