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Out of stockMid-season (60 days after transplant) Chinese heirloom variety. Compact, well-branched plant. Orange, slightly elongated peppers, weight 150-300 grams. Thick, strong, crunchy, sweet flesh. You can eat them green, but the best taste is in the last days of ripening when the pepper turns from dark green to bright orange and finally red.
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Out of stockEarly variety (120-130 days). Bush growth up to 25-30 cm. Cone-shaped, smooth, red fruits, weight 50-60 grams, with sweet and juicy flesh. Recommended for greenhouses.
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Out of stockOne of the best early, high-yielding pepper varieties. Bush grows 50 cm tall. Large, thick, prismatic, bright red fruits with an excellent taste. Good resistance to various diseases.
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Out of stockMid-season (90-100 days) Chinese heirloom variety. One of the biggest, red bell peppers, width 10 cm with an excellent, sweet, juicy taste. Very thick walls.
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Out of stockMid-season (95-110 days) variety for open ground. The plants grow 45-55 cm tall. Smooth, bright red fruits, weight 50-85 grams with an excellent taste.