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    For bean lovers everywhere, this wax bush bean has an outstanding flavour, although we found that they take a bit longer to cook than other fresh beans, they quickly became a favourite. This charming wax bush bean is an old heirloom from Europe. It has yellow-green pods that are streaked and mottled with a gorgeous purple. Plants grow to be between 60-75 cm tall in a bush growth habit. The flavour of the pods is excellent and a must-try! This bean can be harvested as a green bean when pods are crisp or left to mature further and harvested as a shelling bean. The seeds are a mottled brown and very tasty. These pods are versatile both in their use, and their unique colouring. They can be used either fresh or as dried beans, and there is no other variety with coloring quite like theirs.  
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    Admires bean is a dwarf, medium early variety that produces stringless, green, broad pods reaching 15 cm in length. They strike with their excellent taste and tenderness. White seeds that contain large amounts of proteins, carbohydrates, and B vitamins are hidden within the pods. The best European bush slicing bean! Superior in taste and yields. Produces flat beans which are 15 cm long and 2.5 cm wide. This is an early healthy variety.
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    Growing on an upright bush, bright yellow, stringless pods of 10-15 cm are easy to spot among green foliage. Delicious buttery flavour.  When planted in full sun they are prolific producers reaching a height of 37-50 cm tall and spread 37-50 cm.    
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    Royal Burgundy produces an unusual dark purple podded bean, though pods turn dark green when cooked. Enjoy an abundant yield of tender and delicious stringless beans. These beans are excellent when used either fresh or frozen. Tip: pick beans when they are about 10 cm long. Can be steamed, sauteed, baked, or used in recipes in place of French Green Beans.  
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    This bean needs a longer growing period so start these indoors in mid-May to early-June. These are ancient Asian legumes, commonly grown as a pulse or dried bean but also sometimes used fresh. They have been cultivated for centuries in China and Japan as well as other countries in the East. The plant itself grows 30-60 cm in height, producing yellow flowers followed by clusters of pods. Young tender pods can be picked early and used much as you would use snap peas. These beans are excellent for container growing but they enrich the soil significantly so you may want to sow them outdoors in beds or your main garden area. Adzuki beans are linked to several health benefits, ranging from heart health and weight loss to improved digestion and a lower risk of diabetes. An average plant can produce up to 120 pods.
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    The tendergreen variety of bean produces abundant yields of 12-18 cm pods. Tendergreens are resistant to common bean mosaic. This is a bush type bean plant, so it can grow independent of a pole or support. This plant is best suited for a more advanced gardener, as the window for harvesting is rather short, about two weeks. It is beneficial to sow a few different plants about ten days apart. These plants pay off well, with tender and delicious green pods with a mild and delicious taste. This is a great main crop variety for gardeners who enjoy freezing and canning.  
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    Open Pollinated. Semi-runner pole type plant produces good yields of 21 cm long green beans. Good shelling and drying variety. An excellent choice for home gardens.
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    The best bean to try in 2021. Unlike most beans, fava beans prefer cool weather and are best planted in early spring as soon as the soil can be worked. Sow 2.5 cm deep, 10-12 cm apart, in rows 40-90 cm apart or use wide-bed style planting, giving each plant 25 sq.cm of space. Vroma produces large, 15-18 cm pods with 4–5 large seeds. Cook like a shell bean when the seeds are pale green or wait until pods are dry for shelled beans. Strong, heat-tolerant plants resist lodging. Light brown seeds. These lovely plants reach 1-1.5 M high and are self-supporting.
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    Mid-season (90-100 days from germination) open-pollinated variety. The plant grows 50-70cm tall with light yellow pods, 9-12cm long with 4-6 white seeds. Use cooked or dry.    
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    Early variety (55-65 days). Bush growth up to 25-40 cm high. One plant gives 14-16 violet, 12-14 cm long pots with an excellent taste. Good resistance to all common diseases. The colour of the beans turns green when cooked.    
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    Early variety. Light green, flat, red spots with heavy-strokes up to 13cm. variety is relatively resistant to disease and has very good taste.    
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    Also known as Orca drying bean. This unusual bi-coloured Mexican heirloom has a creamy texture when cooked, and it looks great on the plate. The plants are relatively compact bushes, growing to only 45cm (18”) tall. The beans are easy to grow and fun to harvest. Plant some Calypso bean seeds in the organic vegetable garden and enjoy the dried beans in soups and stews all winter long. The open-pollinated seeds are easy to harvest and dry for planting the following year.
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