This type of radish can grow as large as a small apple without becoming woody. They require constant even moisture. Easter Egg II radish seeds are a blend of six different coloured radishes. The flesh is crispy and white yet mild, making great snacks for children and adults alike.  The colours of the flesh are white, rose pink, bubblegum pink, amethyst, mauve, scarlet and purple roots. The roots are round and grow at a similar rate. Great for both for spring and fall growing.  Try our planting method for radishes in groups of 3-4 seeds, pulling out the largest in each group. Sow in spring every 1-2 weeks to have a continual crop in the spring, but save some seed to sow again in late August for fall crops. Don't keep in the ground once they start to get woody or bolt.

Early (20-24 days from germination) open-pollinated variety. Round, intense red radishes, weight 30-35g (1oz.). White, tender and juicy flesh with an excellent taste. Excellent for areas with low temperatures.

Mid-early (25-30 days) heirloom variety for open ground and greenhouses. Intense red, round radishes, weight 20-30g (0.7-1oz.). Dense, white flesh, resistant to cracking.

Early (29 days) German heirloom variety. Large, round, smooth, slightly flattened, bright-red radishes, diameter 4cm (1.5in.). Hard, white, dense, crunchy flesh with an excellent taste. Sow from early spring to early summer and again 1-2 months before frost.