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Annual flowering plant grows up to 80 cm tall. Light-loving, quite drought-resistant, blooms from June to the first frost. Use for flower gardens, cuttings as well as indoor in pots. -
AKA. Moss-Rose Annual flowering plant with creeping, branched stems, grows 10-15 cm tall. Large, yellow double flowers, diameter 3-4 cm Blooms on sunny and clear days from June until frost. Use for flowerbeds, borders, pots and containers. -
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Mid-early (105-115 days) heirloom tomato. Indeterminate plant. Small, decorative, yellow, very fragrant tomatoes, weight 8-10 grams. Use fresh. -
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Mid-early (105-115 days) heirloom tomato. Indeterminate plant. Small, decorative, yellow, very fragrant tomatoes, weight 8-10 grams. Use fresh. -
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Early (85-97 days) open-pollinated variety. Elongate conical, spiky, yellow carrots, 19-23 cm long, weight 130-180 grams. Sweet, juicy pulp, almost without a core and a strong aroma and honey flavor. Resistant to adverse growing conditions, cracking, and all major carrot diseases. -
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Mid-season Russian heirloom cherry variety. Indeterminate tomato, plant with unlimited growth. Small, bright-yellow, beautiful tomatoes, weigh 20 grams with an excellent, sweet taste.
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Early, high-yielding, heirloom. The plant grows compact. Beautiful, juicy, delicious, yellow bell peppers, weight 200-250 grams. Excellent transportability. -
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Mid-season variety (90-100 days). Cylindrical, regular shaped, smooth, intense orange root, weight 140-180 grams, 14-15 cm long, and 4-5 cm in diameter. Juicy flesh with an excellent taste. Use fresh and for cooking. -
Perennial flowering plant grows 50-90 cm in height. Snow white, single and double flowers, diameter 8-12 cm with a yellow center. Blooms in the second year from June to September. Grows at one place 3-4 years. Use for flower bouquets and beds. -
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Early (60-70 days from germination) open-pollinated variety. Medium size, round-oval, green melons, weight 4-4.5kg (9-10lbs.) Bright red pulp with an excellent taste. -
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Mid-season variety (75-90 days). Fruits are round and oval-rounded, green with light green stripes, weighing 3.5 - 5 kg. Flesh yellow, sweet, juicy, and flavorful, with small seeds. The variety has good resistance to diseases. Grow in open field and greenhouses. -
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Mid-season (110-130 days), high-yielding variety. Conical, smooth, red peppers, weight 60-80 grams. Universal use. -
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Mid-season. The plant grows up to 3 meters. Fruits have a bright yellow color, weighing 50 - 60 grams. The variety has excellent taste. Use of fresh and for canning. -
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Perennial cousin to summer savory, with thicker and shinier leaves. The flavour is more pungent and biting. Has a higher proportion of thymol than summer savory. This herb is great for culinary uses, however, just as important is its use to attract bees while repelling aphids, and cabbage moths.
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Winter Density is an early, small compact romaine. Its dark green leaves with an upright growth habit build a 20 cm tall densely packed head. You can count on Winter Density to be delectable butterhead/romaine cross is frost tolerant. Since it is bolt resistant and suited to all sowing dates and a great variety for spring, summer, and fall production. Perfect size for small families. Pick small outside leaves or harvest the whole head. -
Annual flowering plant growth up to 50-60 cm (20-24 in.). Round, beautiful red flowers with a white and yellow center, diameter 5-8 cm (2-3 in.). One bush forms up to 20 flowers. Profuse blooms from early summer to fall. -
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Heirloom from the 1700's A unique plant with cinnamon-red flowers and prostrate growth habit. Winged pods that can be eaten if harvested at 2 cm stage. Known as Asparagus Pea for its faint similarity in flavour. -
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Heritage variety-Broad Windsor beans are prolific yielders. Plants produce long 15-20 cm pods with 4-6 large, flat beans inside. This variety is also tolerant of frost and has fragrant flowers. Sow seeds when the soil is warm and all danger of frost is past. Pick early and often to encourage production. Pick when plump and cook like peas or lima beans. This large variety will fix nitrogen in your soil, so it’s perfect for planting in the fall, harvesting in the spring, and following with nitrogen-loving crops like Brassicas, lettuce, or spinach. Fresh or dried, broad beans must be cooked before eating in order to rid them of potentially toxic alkaloids. The young, tender leaves can be eaten raw, or cooked like spinach. Broad beans are one of the world’s most ancient and widespread food crops. -
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Resistant to frost. 90-130 days. Root round with high nutritional value contains vitamins C, B1, B2, and minerals. -
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Wildfire Arugula was bred to be distinctive both in its flavour profile and its leaf shape. The flavour is hot and peppery; the leaves are less uniform than standard arugula. It grows quickly so plant it 15 cm apart to enjoy a cut and come again crop. Its bright green, slightly serrated leaves grow upright instead of spreading out on the ground making it easier to cut. -
Perennial under-utilized clumping clover with huge reddish-purple plumes to 18 inches tall. Most ornamental of all the clovers, it works for a cut flower, too. -
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A bee magnet, softly aromatic leaves, and colourful flower heads are just a few lovely characteristics of Bee Balm (Monarda). Guaranteed to create a great impact when planted in masses with its starry explosions of colour burst from mid-summer through until the last frost. Known as bergamot. Leaves can be used in the kitchen before flowers appear. -
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This is a weaving bean crop, the bush of which reaches 2 m in height and bears fruit with very long asparagus bean pods, the length of which is from 40 to 50 cm. The plant develops very quickly, and the fruits can be used like ordinary asparagus beans (for cooking first courses, scrambled eggs, and stewed vegetable goodies). At the same time, the plant, like all legumes, easily tolerates irregular watering and even drought. -
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Mid-season (90-100 days) Chinese heirloom variety. One of the biggest, red bell peppers, width 10 cm with an excellent, sweet, juicy taste. Very thick walls.